Whole Wheat Blueberry Pancakes

Can I just say lazy Saturday mornings are the best? Especially those where there’s nothing to pull me or my husband out of bed early and I get to cozy up between my favorite furry girl and my favorite guy. Pure bliss! Only problem is eventually I just can’t sleep in anymore due to that stupid internal clock. So I make it a habit of running downstairs to make breakfast in bed while my husband is still sleeping. Yeah, I’m that nice of a wife. So this morning we had some blueberries that were begging to be eaten, so I tweaked a recipe I had and whipped up some healthy whole wheat pancakes with blueberries. Yum!

Ingredients

Serves 4

1 cup whole wheat flour
2 tsp baking powder
1 cup milk
1 egg
1 tsp sugar
1/2 cup blueberries
1 Tbsp butter 

Directions

Add flour and baking powder in a bowl and stir. Add in milk, egg, and sugar and whisk together until smooth. Stir in blueberries. Heat up a skillet to medium heat, melt butter in pan and pour in batter. Once the edges of the pancake start to cook and come a little off the pan, flip and cook other side until done.

You can find this and other Angie’s Nest recipes on My Fitness Pal. Search “Angie’s Nest – Whole Wheat Blueberry Pancakes” in the food search.